Tag Archives: cheese

Bad Egg – For a truly bottomless brunch, look no further

If you’re looking for a truly bottomless brunch, look no further! Bad Egg is an American-style diner that very much feels like a pop-up on the weekend, given their brunch menu comes and goes on a weekend-ly basis. That is, … Continue reading

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Mushroom, leek and goat’s cheese pasta – Because we all crave sometimes

*UPDATE – Where was my mind? I am talking about oyster mushrooms, not chestnut. Oyster. Duh!* Sometimes I wake up thinking about dinner. Does anyone else do that? For two days I have been thinking about pasta, and although in … Continue reading

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Orange-flavoured, Oven-baked Pork Chops – An orange-coloured delicious mess

I haven’t cooked in so long. Diet food is so uninspiring sometimes that it isn’t even worth putting on here. I’m not complaining, I’m just saying that if I’m having peppered mackerel with brown rice three times a week, then … Continue reading

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Blue Cheese Biscuits – A Classic Showstopper for Any Occasion

I hope you’ve all now finished digesting your Christmas dinners and lunches and post-Christmas leftovers – I know I have, and now the shame kicks in. But just until I start my diet (yeah, right), here’s another party recipe that … Continue reading

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Vegetarian Break – Tomato and Mozzarella Re-interpreted

Hello, yes, I’m still alive – frankly just extremely busy trying to survive my MA course. I mean it is fun, but I feel lucky if I get to leave the flat at least once a week nowadays. But I’ve … Continue reading

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Veggie Patties – Weekly Vegetable Portion, Done

For a while now I felt like I have ran out of inspiration in the kitchen. I mean, it has been chicken and potatoes for quite some time, and I started missing the challenge and the new in dinners. The … Continue reading

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Home-made Pizza – Oh My Goodness, This is Actually So Easy

I’ve always found online pizza recipes off-putting. Why? Because of that “oh” moment when you reach the ‘let rise for 24 hours’. That’s when I navigate away from the page onto some nearby restaurant’s menu, and my warm, steaming, delicious … Continue reading

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Green lentil soup – so what if it’s not in season?

I’m up for a nice soup any day. But since soups take time and effort, who makes it when you can just buy it in plastic bags? Not this one though. No Cuppa Soup can replace this delicious lentil soup that … Continue reading

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The Story of How Mr Jones Came Up With the Perfect Pasta Recipe

When I know that he is coming over, I always try to balance his taste and my pleasure in cooking. I’m not saying he is picky, it’s more the case of a … peculiar kind of taste. Anyway, there are … Continue reading

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Olive, pea and pepper frittata – no one told me frittatas were easy!

Seriously though, frittatas are scary… (Fritatta being the thick Spanish omelette that is just as good for breakfast as for dinner.) For the past week, my fridge contained the following: – 1 red pepper – half a can of black … Continue reading

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